THE IMPORTANCE OF BLOOD COAGULATION IN HUMAN HEALTH

Authors

  • O‘sarov Xamidillo Kokand Universiteti Andijon filiali
  • Axmedova Muslimaxon Kokand Universiteti Andijon filiali

Keywords:

Qon, qovushqoqlik, inson, organizim, kislorod, suyuqlik, modda

Abstract

This work studies the importance of blood viscosity in the human body, presents the physiological disorders in the body that occur as a result of increased and decreased blood viscosity, and shows that human health can be stabilized by providing natural food products and recommendations to normalize blood viscosity.

References

https://plato.stanford.edu/entries/newton-principia/

Stokes, George. “On the Effect of the Internal Friction of Fluids on the Motion of Pendulums”. Transactions of the Cambridge Philosophical Society. 9: 8–106

https://uzsuv.uz/ru/posts/3137

https://www.apollohospitals.com/uz/health-library/fish-oils-and-omega-3-oils

https://www.slideshare.net/slideshow/antioksidantlar-ularning-klinikadaqllanilishippt/257667327

Downloads

Published

2025-06-16

Issue

Vol. 2 No. 4.5 (2025): International scientific and practical conference "MODERN RESEARCH AND SCIENTIFIC NEWS IN PHARMACY, BIOTECHNOLOGY AND BIOMEDICINE" Andijan. April 23-24, 2025

Section

Articles

License

Copyright (c) 2025 O‘sarov Xamidillo, Axmedova Muslimaxon

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

How to Cite

THE IMPORTANCE OF BLOOD COAGULATION IN HUMAN HEALTH. (2025). Universal International Scientific Journal, 2(4.5), 764-766. https://universaljurnal.uz/index.php/jurnal/article/view/2588