PESTS OF PISTACHIO (PISTACIA VERA L.)

Authors

  • Xusanov Alijon Karimovich Andijon davlat universiteti
  • Mo‘ydinova Shoxsanamxon Abdupatto qizi Andijon davlat universiteti

Keywords:

Pistachio, nut, pest entomofauna, bioecological characteristics, economic efficiency, biological and chemical control.

Abstract

Aims to study the composition of the pistachio (Pistacia vera L.) entomocomplex, the bioecological characteristics of harmful and beneficial insects, and their impact on plant physiology. To develop effective recommendations based on environmentally friendly methods of combating harmful organisms, including biological and agrotechnical measures. Based on the results obtained, information is provided that will serve to increase the productivity of pistachio plantations and reduce the level of economic damage caused by harmful insects.

References

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Published

2025-06-23

Issue

Vol. 2 No. 4.4 (2025): International scientific and practical conference on "Problems and prospects of modern biology"

Section

Articles

License

Copyright (c) 2025 Xusanov Alijon Karimovich, Mo‘ydinova Shoxsanamxon Abdupatto qizi

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

How to Cite

PESTS OF PISTACHIO (PISTACIA VERA L.). (2025). Universal International Scientific Journal, 2(4.4), 146-148. https://universaljurnal.uz/index.php/jurnal/article/view/2766